It’s a new week. That means it’s time to see what was in my bag this week! 🙂 Here is my bag for the week:
As you can see, the bag held quite a diverse amount of produce this week. I haven’t used any of the veggies in my dishes yet. So, here is my plan for the week:
Cucumbers – a half batch of this pickle recipe.
Update!: The pickle recipe was a hit. I give it 5 stars!!
Tomatoes – frozen for this soup.
Peppers – sautéed and served with spaghetti.
Squash – sautéed and served with spaghetti.
Onions – half as onion rings and half sautéed and served with spaghetti.
Like I said, I haven’t cooked any of these veggies yet. That is because I’ve been baking up a storm the past couple of days. The imminence of fall has made me in a baking mood. So, now I’ll share those recipes with you.
The English Muffin Bread was a recipe from an old cookbook. I’m sorry I don’t have a link for it. However, click here for a more herb and cheese filled version. 🙂 Get baking and enjoy!
Don’t forget to check out my Pinterest board here for some more great recipes.